Single unit

Salmon, Ricotta & Dill Tart

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Smoked Salmon with ricotta and dill, combined with fresh egg, cream and milk then baked golden.

Egg (23%), Wheat Flour, Cream (Contains Milk), Milk, Ricotta Cheese (7%) (Cheese Whey (Pasteurised Milk, Non Animal Rennet, Starter Culture), Salt, Food Acid (260, 270, 330), Preservative (202)), Vegetable Shortening (Contains Emulsifiers (471, Soybean Lecithin), Antioxidant (320, 307b From Soy), Colour (160a)), Smoked Salmon (4%), Thickener (1422), Milk Solids, Canola Oil (Contains Emulsifier (322 - Soy)), Salt, Baking Powder (Contains Mineral Salts (450, 500), Wheat Flour (Thiamine)), Dill (0.1%), Pepper. 

Nutrition Facts

Serving per package: 5 | Serving Size 160g

Average Quantity per Serving

Average Quantity per 100g

Energy
1710kJ (409Cal)
1070kJ (256Cal)
Protein
12.0g
7.5g
Fat, Total
27.0g
16.9g
    Saturated
15.2g
9.5g
Carbohydrate
29.4g
18.3g
Sugars
3.7g
2.3g
Sodium
557mg
348mg

Contains Wheat, Egg, Fish, Milk, Soy. May Contain Sesame Seeds.

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